Abruzzo, located between the Adriatic Sea and the Apennine mountains in central Italy, is a region of striking landscapes and deep-rooted wine traditions. It’s known for producing full-flavoured, expressive wines that overdeliver on quality and value.
The star of the region is Montepulciano d’Abruzzo – a red wine offering rich dark fruit, smooth tannins, and solid structure. Among whites, Trebbiano d’Abruzzo and Pecorino stand out for their freshness, citrus notes, and mineral backbone.
At Copenhagen Wine, we’ve curated a selection from dedicated producers who blend tradition with modern winemaking. Abruzzo offers unpretentious, delicious wines made for real enjoyment.
Explore the rugged charm of Abruzzo and discover your next everyday Italian favourite or hidden gem.
93 POINTSOrganic
Italian agriculture
IT-BIO-006
