Learn about wine
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Article series · 9 parts
Winemaking for Beginners: From Grape to Glass
Explore the seriesA guided journey through the creation of wine — from the vineyard's soil and grapes through fermentation and aging to the finished glass. Learn step by step how wine comes to be, explained simply and credibly for new wine lovers.
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Article series · 9 parts
Wine for Beginners: Getting Off to a Good Start
Explore the seriesYour simple way into the world of wine. Learn to choose, taste, serve and store wine, and find out what you actually like. Explained calmly and credibly, so you feel at home with a glass of wine without having to be an expert.
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Article series · 9 parts
Wine with food: How to pair wine and food
Explore the seriesThe easy way to choose wine that pairs with food. Learn the few principles that make wine and food work together, and find safe choices for everything from beef and fish to cheese, spicy food, and dessert. Explained simply, so you can confidently pair at home.
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Article series · 9 parts
The Wine's Great Grapes
Explore the seriesMeet the grapes that shape the world of wine. We delve into the classic noble grape varieties, one at a time: where they come from, how they taste, their most important regions and styles, and how you get the most out of them in the glass and with food. For you who want to understand the wine behind the label.
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Article series · 9 parts
Terroir & the wine's chemistry
Explore the seriesA technically in-depth series for the experienced wine lover. We go behind the taste and look at what actually happens, from the vineyard's soil and climate to acids, phenols, aromatic compounds, fermentation, aging, and stabilization. Explained precisely and professionally, but still understandable, for you who want to know the chemistry behind the glass.
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Article series · 9 parts
Organic & biodynamic wine
Explore the seriesWhat do organic, biodynamic, and natural wine actually mean, and does it make a difference in the glass? We delve into the principles in the vineyard and the cellar, the role of sulfur, certifications, and how you find the wines. Explained matter-of-factly, without wagging fingers.
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Article series · 9 parts
Wine's great regions
Explore the seriesA journey through the world's classic wine regions, one at a time. We look at each area's grapes, most important sub-regions and styles, and what characterizes the wines in the glass. For you who want to understand why a Bourgogne, a Barolo and a Rioja taste so different.
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Article series · 9 parts
Bubbles for Beginners
Explore the seriesEverything you want to know about sparkling wine, explained simply. Learn the difference between champagne, cava, prosecco and crémant, how the bubbles form, what brut means, and how to serve and choose bubbles for both everyday and celebrations.
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Article series · 9 parts
Taste Analysis as a Professional
Explore the seriesLearn to taste wine systematically, the way professionals do it. We take a thorough approach: sight, smell, and taste step by step, recognizing wine faults, blind tasting, calibrating the palate, tasting notes, and assessing quality. For those who want to elevate their tasting from casual enjoyment to method.