Castello Tricerchi Rosso di Montalcino DOC 2024

This delightful Rosso could easily be mistaken for a Brunello if served blind. The quality is truly high!

The aroma offers fruity notes of cherry and strawberry, along with a hint of black pepper.

The taste is warm and smooth with elegant tannins. The aftertaste is mineral, long, and incredibly delightful. Pairs perfectly with pasta dishes and lighter meats.

The Vigna Camponovo and Vigna dei Piani vineyards, dedicated to Rosso di Montalcino, are composed of a mix of clay and sand, located at an altitude of 250 m with a south-western exposure. The vines are 30 years old.

The vinification takes place in stainless steel tanks at a controlled temperature of 23 degrees for 20 days. About 20% of the grapes are fermented in whole clusters, with partial carbonic maceration.

The wine is then aged in large Slavonian oak barrels of 20 hectoliters for at least 6 months and at least 4 months in the bottle before release.

Certified organic.