Cupano Les Oiseaux Aux D'oulan Bator IGT 2023

This white Ansonica is light and fresh with only 12 percent alcohol and a lively acidity, and the ceramic vats give it a bit of texture without pronounced oak character. It is precisely this combination of low weight and good acidity that makes it best with light proteins and dishes with richness from oil or butter, which the acidity cuts through and freshens up. Choose gentle preparations like steaming and poaching, so the wine's slender body isn't run over by heavy dishes, and stick to dishes with moderate acidity that the wine can meet without clashing.